World class silicones for worldwide solutions

MM720FG


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TDS
SDS A
SDS B
Description
10:1 Addition cure silicone moulding rubber food grade 20 Shore A
Feature
  • FDA CFR 177.2600 compliant for aqueous foods
  • EC 1935/2004 and EC 10/2011 compliant
  • Very low shrinkage
  • High dimensional stability
Code
MM720FG
Sub Group
None
Feature
Feature 1
FDA CFR 177.2600 compliant for aqueous foods
Feature 2
EC 1935/2004 and EC 10/2011 compliant
Feature 3
Very low shrinkage
Feature 4
High dimensional stability
Appearance
Viscous liquid
Test Conditions
After 7 days cure at 23°+/-2°C and 50+/-5% humidity
Colour
Beige
Colour A Part
White
Colour B Part
Beige
SG
1.25
Min Working Temp - °C
-50 °C
Max Working Temp +°C
200 °C
FDA
Yes
Shelf life
12 mths
Max storage temperature °C
30 °C
Pack Type
2-Part Kit
Mix Ratio
10:1
Viscosity A-Part mPas
17000 mPas
Viscosity Mixed mPas
15000 mPas
Cure Type
Addition
RTV or Heat cure
Heat Acclerated RTV
Duro Shore A
20
Tensile MPa
3.37 MPa
Elongation %
546 %
Tear kN/m
23 kN/m
Modulus Youngs MPa
0.8 MPa
Modulus @ 100% Strain MPa
0.37 MPa
Linear Shrinkage %
0.08 %
CTE Volumetric ppm/°C
756 ppm/°C
CTE Linear ppm/°C
252 ppm/°C
Max Cure Hrs @ 25 °C
24 hrs
Max Cure Mins @ 100 °C
30 mins
Pot Life mins
60 mins
High / Low Tear
High
De-Mould Time Hrs
4 hrs
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